Asia

We have Asian recipes inspired by the flavorful cuisines of China, Thailand, Korea, India and more.

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    Miso Soup

    You don't need to hit your local sushi joint for a cozy bowl of miso soup. Our version includes a hint of ginger and silky tofu, making it perfect for a light weeknight meal.

    Seekh Kabobs

    These seekh kabobs feature ground beef seasoned with fresh herbs, onion, garlic, ginger and Indian spices.


    Garam Masala

    2 reviews

    This garam masala recipe, which produces an aromatic blend of toasted and ground spices, is a great way to bring...


    Sichuan Chicken

    Our spicy Sichuan chicken will make your mouth tingle. We toss chunks of juicy chicken breast with fiery dried red...


    Hot and Sour Soup

    A  steaming bowl of hot and sour soup is the answer for chilly days or as a remedy for a...

    Butter Chicken

    Learn how to make butter chicken, a popular Indian dish with a buttery tomato sauce that's packed with garam masala,...


    Ube Cheesecake

    Ube cheesecake is a recipe to pull out when you want a dessert that will wow guests with its flavor...

    Beef Satay with Peanut Sauce

    You can turn the most budget-friendly cuts of meat into a lavish dish by following this beef satay with peanut...


    Teriyaki Chicken

    Skip the bottled sauce and make our teriyaki chicken recipe from scratch with fresh and flavorful ingredients.


    Chinese Beef Noodle Soup

    If you're looking for a comfort food dish the whole family will love, try this recipe for Chinese beef noodle...


    Apricot Chicken

    40 reviews

    This saucy, Chinese-inspired apricot chicken recipe tastes just like your favorite takeout order but comes together entirely in the microwave.

    Chicken Tikka

    Spicy, curry-scented chicken tikka is an Indian restaurant staple that's easy to replicate at home. For a full meal, serve...


    Honey Garlic Chicken

    Sweet, salty, slightly sour and spicy, this honey garlic chicken recipe hits all the right notes.


    Sweet and Spicy Chicken with Soba Noodles

    1 review

    Hearty soba noodles, chicken and veggies make for a quick one dish dinner. I like to add mushrooms when I...


    20-Minute Peanut Chicken Pad Thai

    2 reviews

    This is my go-to after a long day at work. I’ll pick up a hot rotisserie chicken and noodles at...


    Shrimp Toast

    For a perfect salty-sweet bite, serve triangles of shrimp toast with spicy plum sauce.

    Thai Red Curry Chicken

    8 reviews

    Thai red curry chicken is a take on your favorite restaurant curry dish, and on busy nights, the frozen stir-fry...


    Easy Shrimp Ramen

    1 review

    You probably already have many ingredients for this easy shrimp ramen in your pantry. This 30-minute garlic and ginger dish...


    Chinese Boneless Spare Ribs

    Rich, warming Chinese five spice and savory-sweet hoisin sauce sauce gives nuanced complexity to these quick-cook short ribs, inspired by...


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    Mulligatawny Soup

    Mulligatawny soup is a comforting dish that marries Indian and British ingredients, creating a one-pot soup that's fragrant, creamy and...


    Shrimp Chow Mein

    You don't have to order takeout to enjoy sweet-and-savory shrimp chow mein. This American Chinese restaurant staple is easy enough...


    Satay Sauce

    Move over barbecue sauce! Make restaurant-quality Thai peanut satay sauce with a pantry staple hack—creamy peanut butter. This sauce is...


    Herbed Pumpkin Flatbread

    2 reviews

    Rosemary, thyme and pumpkin give these flatbreads an autumnal twist. They are great served with soup or salad and, of...


    Air-Fried Pumpkin Shakarpara

    Shakarparas are crispy fried Indian cookies. My Indian American family makes these traditional treats every year for the holidays. I...


    Shrimp Lo Mein

    1 review

    Thanks to shortcuts like quick-cooking shrimp and a bag of vegetable slaw, this shrimp lo mein recipe is faster than...

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    Kimchi Stew (Kimchi Jjigae)

    Kimchi stew (kimchi jjigae) is a tangy, savory, spicy soup that's a staple recipe in any Korean food lover's kitchen....


    Shrimp Mei Fun

    Our classic shrimp mei fun recipe tosses seared shrimp with rice vermicelli, tender vegetables and mushrooms.


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    Kung Pao Shrimp

    This well-known American Chinese dish most often appears on takeout menus, but it's possible to cook kung pao shrimp at...


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    Shrimp Spring Rolls

    Light and easy to make, shrimp spring rolls with peanut sauce are the perfect addition to any meal. Serve them...


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    Korean Short Ribs

    Korean short ribs (aka galbi or kalbi) have a complex flavor with sweet, salty, fruity and umami notes. Add in...


    Firecracker Shrimp

    This sticky, spicy firecracker shrimp pairs well with fluffy rice or stir-fried noodles. Bonus: It's a 30-minute meal, perfect for...